New Research on Xylanase, Other Feed Attributes in Broilers
New research in the journal Poultry Science examines the impact of xylanase, amino acid density and fat levels on broiler chickens.The research team, including corresponding a … Continue Reading
View ArticleChicken Chat Tuesdays With the Livestock Conservancy
March is Chicken Month over at The Livestock Conservancy. They’ve got great content coming out all month on their Facebook page and they want to hear from you!Tuesdays t … Continue Reading
View ArticleWebinar: Open Data for Resilience (Big Data in Ag)
From the event description:To celebrate International Open Data Day and reflect on how open data can build resilience in agriculture and food systems, the Alliance of Bioversi … Continue Reading
View ArticleNew Factsheet: The Role of Preconditioning in Food and Feed Extrusion
What is preconditioning? Where does it fit in extrusion processes?Our new factsheet, The Role of Preconditioning in Food and Feed Extrusion, will give you a solid overview of … Continue Reading
View ArticleCOVID-19 and Supply Chains: Two Upcoming Webinars
COVID-19 has had a huge impact on many (perhaps all) aspects of our lives. Two upcoming short conferences discuss the specific impacts of COVID-19 on supply chains.Virtual Con … Continue Reading
View ArticleThe Livestock Conservancy’s 2021 Poultry Census Is Coming!
The Livestock Conservancy is excited toannounce that the 2021 Poultry Census will begin later this month. Learn more about past poultry census results.Visit The Livestock Cons … Continue Reading
View ArticleMeatsPad Podcast Partners With AMSA
The MeatsPad podcast, focused on sharing research with the meat industry, has partnered with the American Meat Science Association (AMSA). MeatsPad will become the official po … Continue Reading
View ArticleProfessor Peter Ferket Talks Pre-Hatch Gut Health
In 2019, Peter Ferket, William Neal Reynolds Professor, talked with Poultry Health Today at the World Veterinary Poultry Association Congress in Bangkok, Thailand.Poultry Heal … Continue Reading
View ArticleNC State’s Edgar Oviedo Leads First International Incubation Course in Spanish
Edgar O. Oviedo Rondn will be the principal instructor for a new kind of course. The first international incubation course in Spanish will be offered through the AgriNews Camp … Continue Reading
View ArticleWeekly Wrap-Up: March 19
Feed milling outreach goes beyond the resources and stories we create from NC State Extension.We want to help you keep up, so were sharing relevant news with you as we find it … Continue Reading
View ArticleContribute to the 2021 Poultry Census From the Livestock Conservancy
The Livestock Conservancy is excited toannounce that the 2021 Poultry Census is now open! Learn more about past poultry census results.To participate in the 2021 Poultry Censu … Continue Reading
View ArticleAgYouth Leadership Program Application Open
The application for 2021 AgYouth Leadership Program is open until March 31, 2021.The AgYouth Leadership Program is hosted by Farm Credit of NC.EligibilityAny senior student in … Continue Reading
View ArticleWomen in Ag: NCDA&CS Spotlights Dr. Karen Beck
A recent post on the In the Field blog from the North Carolina Department of Agriculture and Consumer Services (NCDA&CS) featured Dr. Karen Beck, director of the Meat and … Continue Reading
View ArticleWomen in Ag: NCDA&CS Spotlights Anita MacMullan
A recent post on the In the Field blog from the North Carolina Department of Agriculture and Consumer Services (NCDA&CS) featured Anita MacMullan, director of the Food and … Continue Reading
View ArticleHelp From USDA for Small Poultry Plants
According to Watt Poultry‘s Roy Graber, the USDA recently announced steps it’s taking to help small poultry plants thrive.Graber reports on comments by Paul Kiecke … Continue Reading
View ArticleUGA to Host 2021 Georgia Precision Poultry Farming Conference
The University of Georgia Poultry Science Extension team will host the 2021 Georgia Precision Poultry Farming Conference virtually via Zoom on May 4.The conference covers a va … Continue Reading
View Article2021 Poultry Processing Demo
The 2021 Coastal Plains Chicken Project is coming!The project combines a youth chicken show and a processing demonstration. Read more about the project.Join us for the 2021 Po … Continue Reading
View ArticleQualified Individual Training – Now in Spanish and Chinese
In early 2020, NC State Extension Feed Milling launched a new online training course for animal food safety: Qualified Individual Animal Food Safety Course.Now, were very exci … Continue Reading
View ArticlePCAF Inspection Update: Resiliency Roadmap for FDA Inspectional Oversight
On May 5, 2021, the U.S. Food and Drug Administration (FDA) released a new report: Resiliency Roadmap for FDA Inspectional Oversight detailing inspectional activities during t … Continue Reading
View ArticleNEW! FDA Recalls Now on Our Site
The U.S. Food and Drug Administration (FDA) is responsible for regulating animal food. Animal food recalls are announced by the FDA and it is important for the industry to be … Continue Reading
View Article
